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Air fried pepperoni chips recipes - square image with dip

Air Fried Pepperoni Chips Recipe Card


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5 from 1 review

Description

Easy and enjoyable Air Fried Pepperoni Chips Recipe for a snack. 


Ingredients


Instructions

  1. Buy the pepperoni that is already presliced thin. If they are not thin, it may take longer to crisp up.
  2. Spray the non-stick spray (Affiliate Link) on the air fryer (Affiliate Link) tray. Be sure to get it everywhere. They may stick if you miss a part of the tray.
  3. Then, lay the thirty pepperoni slices on your air fryer (Affiliate Link) tray. You can overlap a little bit on the ends. Adjust depending on the size of your tray if it is smaller or larger.
  4. Put the tray inside the air fryer (Affiliate Link). Then, set the air fryer (Affiliate Link) to 360 degrees for 8 minutes.
  5. When it is done, pull the tray out with an oven mitt and let sit out of the air fryer (Affiliate Link) for a few minutes to cool them.
  6. Enjoy these low carb chips with the dip of your choice.
  • Prep Time: 1 minute
  • Cook Time: 8 minutes
  • Category: snack
  • Method: air fry
  • Cuisine: american

Nutrition

  • Serving Size: 15 thin pepperoni chips
  • Calories: 148.2 kcal
  • Sugar: 0.0 g
  • Sodium: 528.3 mg
  • Fat: 13.05 g
  • Saturated Fat: 4.46 g
  • Trans Fat: 0.49 g
  • Carbohydrates: 0.0 g
  • Fiber: 0.0 g
  • Protein: 6.87 g
  • Cholesterol: 31.5 mg