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Cranberry with Blueberry infused Oatmeal Cookies

Cranberry with Blueberry infused Oatmeal Cookies

4 from 1 review
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 36
  • Cuisine: american

Ingredients

  • 1 stick and 1/2 butter
  • 3/4 cup packed brown sugar (Affiliate Link)
  • 1/2 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1.5 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp pumpkin pie spice
  • 3 cups pressed oats (regular)
  • 1 cup semisweet chocolate morsels (optional)
  • 3/4 cup Blueberry flavored cranberries (your favorite flavor) like Ocean Spray(R) Craisins Dried Cranberries Blueberry Juice Infused

Instructions

  1. Preheat oven to 350 degrees.
  2. In a large bowl, beat butter and sugars until creamy.
  3. Add eggs and vanilla and beat well.
  4. Add flour, baking soda, pumpkin pie spice in a separate bowl and mix well.
  5. Add oats, chocolate chips, and blueberry-infused cranberries, mix well.
  6. Using a tablespoon or a small ice cream scooper, put a drop of dough on an ungreased cookie sheet (Affiliate Link).
  7. Bake 8 to 10 or until light golden brown. Cool, 1 minute on cookie sheet (Affiliate Link). Move to a wire rack and cool to cool completely.


Nutrition

  • Serving Size: 1 cookie
  • Calories: 154.96 kcal
  • Sugar: 11.52 g
  • Sodium: 41.01 mg
  • Fat: 5.2 g
  • Saturated Fat: 2.71 g
  • Trans Fat: 0.1 g
  • Carbohydrates: 25.08 g
  • Fiber: 1.95 g
  • Protein: 3.27 g
  • Cholesterol: 15.64 mg