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Pepperoni & Havarti Crescent Recipe

Pepperoni and Harvanti Crescent Recipe Card


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5 from 1 review

Description

This is an easy snack recipe that your family will love. 


Ingredients

  • 1 Pillsbury™ Reduced Fat Crescent Dinner Rolls container that makes 8
  • 32 pieces of Pepperoni pieces - 4 pieces in each crescent
  • 2 Harvanti cheese folded to make 8 small squares of cheese

Instructions

  1. Preheat oven to 375 degrees.
  2. Start by opening the canister. Then separate the 8 pieces of the crescent containers.
  3. Roll them out a little enough for each one to fit the pepperoni and cheese inside.
  4. Place 2 pieces of pepperoni, then 1 small square of cheese, and 2 pieces of pepperoni on each crescent. The roll from the wide end to the narrow point of the triangle. Make sure to enclose the pepperoni and cheese.
  5. Bake according to the container  (11-13 minutes) until golden brown on a parchment-covered cookie sheet (Affiliate Link).
  6. Let cool for 15 minutes and enjoy yourself with your kids.
  • Prep Time: 10 minutes
  • Cook Time: 13 minutes
  • Category: snack
  • Method: oven baked
  • Cuisine: american

Nutrition

  • Serving Size: 1 crescent
  • Calories: 592.55 kcal
  • Sugar: 0.21 g
  • Sodium: 2033.75 mg
  • Fat: 51.31 g
  • Saturated Fat: 18.05 g
  • Trans Fat: 1.91 g
  • Carbohydrates: 1.91 g
  • Fiber: 0.07 g
  • Protein: 27.71 g
  • Cholesterol: 124.88 mg