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Turkey Breast London Broil Recipe Card with Parsley Rub


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3.3 from 7 reviews

Description

Easy Turkey Breast London Broil Recipe to make that delicious and great for weeknight meals.


Ingredients

  • 1 lb Turkey Breast boneless London Broil cut
  • 2 cups fresh parsley
  • 4 cloves of garlic
  • 1/2 cup grated Romano cheese
  • 1 Tbsp Olive Oil (Affiliate Link)
  • Salt and Pepper to taste

Instructions

  1. Preheat oven to 400 degrees.
  2. Add cleaned parsley with little stems in a food processor. Add garlic, Romano cheese, salt, and pepper to the food processor. Turn it on and add olive oil (Affiliate Link) until it becomes a paste.
  3. Add to both sides of the turkey.
  4. Heat up the cast iron skillet.
  5. Add the turkey breast with tongs. Sear on both sides for 3 minutes on each side.
  6. Put in the oven for 20 minutes or until cooked. Turn over halfway through the cooking process.
  7. Pull out and let sit for 10 minutes, covered with foil.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: turkey breast
  • Method: baking
  • Cuisine: american

Nutrition

  • Serving Size: 1
  • Calories: 300.72 kcal
  • Sugar: 0.41 g
  • Sodium: 387.82 mg
  • Fat: 17.38 g
  • Saturated Fat: 7.0 g
  • Trans Fat: 0.0 g
  • Carbohydrates: 3.81 g
  • Fiber: 1.18 g
  • Protein: 31.26 g
  • Cholesterol: 95.4 mg