Name: Delicious Lace Cookie Recipe Card
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 82
Cuisine: american
Ingredients: 1 1/2 cups uncooked oatmeal; 1 1/2 cups light brown sugar; 2 tablespoons flour; 1/2 teaspoon salt; 2/3 cup butter melted; 1 egg, slightly beaten; 1/2 teaspoon vanilla

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Lace cookies are a favorite in our household. The thin, crisp, and almost transparent of this lace cookie recipe is amazing. The splendid cookies are exceedingly easy to make too. They are delicate and melt in your mouth. The other day, I found my daughter with the tin open, eating them while watching a video for school. Oh boy, these are dangerously good.

They look so pretty on a plate of cookies to give as a gift to family members, friends, coworkers, and clients because of the simple ingredients; they are quick to make, and they make a large amount to share with everyone. Here's how to make them.

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Delicate Lace Cookie Recipe Ingredients:
How to make this Lace Cookie recipe
Reveal:
Delicious Lace Cookie Recipe Card

1 ½ cups uncooked oatmeal
1 ½ cups light brown sugar (Affiliate Link)
2 tablespoons flour
½ teaspoon salt
⅔ cup melted butter
1 egg, slightly beaten
½ teaspoon vanilla

Step 1: Mix oatmeal, sugar, flour, and salt in a bowl. Then, mix well.

Step 2: Stir in butter; add egg and vanilla and combine well.

Step 3: Arrange batter on a lined baking sheet (Affiliate Link) by half-teaspoonfuls. They should be about 2 inches apart on a lined parchment paper (Affiliate Link) cookie sheet (Affiliate Link).

Step 4: Bake at 350 degrees until lightly browned around the edges. About 5 minutes.

Step 5: Let get firm (5 minutes at least) away from the oven, then remove cookies from parchment paper (Affiliate Link) by bending the parchment paper (Affiliate Link) back away from the cookie.

Reveal:

And here is what the cookies look like when they are being served. They are so crispy and delicious! They are super thin and see-through. I'm definitely making them again.

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Here’s the printable recipe and nutritional information:

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4 from 2 reviews

Author: Sabrina M Quairoli
Total Time: 15 minutes
Yield: 82

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Description

Lace cookies are very buttery and can be used with gluten-free flour substitution if you want.

Ingredients

1 ½ cups uncooked oatmeal
1 ½ cups light brown sugar (Affiliate Link)
2 tablespoons flour
½ teaspoon salt
⅔ cup butter melted
1 egg, slightly beaten
½ teaspoon vanilla

Instructions

Mix oatmeal, sugar, flour and salt in a bowl.
Stir in butter; add egg and vanilla and combine well.
Arrange batter by half-teaspoonfuls, about 2 inches apart on lined parchment paper (Affiliate Link) cookie sheet (Affiliate Link).
Bake at 350 degrees until lightly browned around the edges. About 5 minutes.
Let get firm (5 minutes at least) away from the oven then removing cookies from parchment paper (Affiliate Link) by bending the parchment paper (Affiliate Link) back away from the cookie.