Roasted Peppers, Onion, and Tomato Salad

This awesome salad recipe really is fast becoming a holiday favorite at our home.  It's great for a party. Using a food processor, you can make it into a topping for your favorite bread as an appetizer.  Or just top it on your favorite lettuce or eat it straight with a few pieces of bread. Whichever you decide to do, it is very delicious.

Ingredients:

1 red pepper (roasted, peel the skin and then chopped)
1 yellow pepper (roasted, peel the skin and then chopped)
1 medium onion sliced, grilled, then chopped
¼ cup sun-dried tomatoes, sliced
5 small ripe tomatoes (chopped)
2 canned of anchovies, drained really well and chopped
1 tablespoon capers, drained
1 tablespoon pine nuts

Dressing:

5 tablespoon extra virgin olive oil
1 tablespoon AGED balsamic vinegar
1 squeezed fresh lemon
1 tablespoon chopped fresh parsley
Salt and pepper
2 cloves of garlic (crushed)

Instructions:

1. Preheat the grill.

2. Meanwhile, cut the peppers in half and take out the center. Remove seeds. Slice the red onion into ½ inch slices and coat lightly with olive oil.

   

   

3. Place the peppers skin faced down and oiled onions on grill. cook for about 15 minutes or until grilled. Turn over half way through.

4. Remove from grill and place in a bowl covered for a few minutes.

5. Then, peel the peppers. Then chop the peppers and onions and set aside.

6. Add to the bowl, peppers, onion, sun-dried tomatoes, anchovies, capers, pine nuts. Mix well.

7. Then, make the dressing.  You will not use all the dressing.  Add the olive oil, aged balsamic vinegar, lemon juice, and parsley, garlic, salt and pepper. Pour enough to coat over the salad and mix well.

8. Put in refrigerator for an hour or two to help combine the taste.

9. Serve on bread or a salad.

Well, there you have it.  It looks great, right?

Here is the printable if you want it. 

Roasted Peppers, Onion, and Tomato Salad

1 2 3 4 5

Rate this recipe

|

1 ratings

Save to BigOven

Yum

July 2, 2019

by Sabrina Quairoli

Category Appetizer Dairy Free Recipes Gluten Free Recipes Keto Diet Recipes Recipe Salad Recipes Side Dishes

Persons

6

Serving Size

¾ cup

Ingredients

• 1 red pepper (roasted, peel skin and then chopped)
• 1 yellow pepper (roasted, peel skin and then chopped)
• 1 medium onion sliced, grilled, then chopped
• ¼ cup sun-dried tomatoes, sliced
• 5 small ripe tomatoes (chopped)
• 2 canned of anchovies, drained really well and chopped
• 1 tablespoon capers, drained
• 1 tablespoon pine nuts
• Dressing:
• 5 tablespoon extra virgin olive oil
• 1 tablespoon AGED balsamic vinegar
• 1 squeezed fresh lemon
• 1 tablespoon chopped fresh parsley
• Salt and pepper
• 2 cloves of garlic (crushed)

Instructions

1. Preheat the grill.
2. Meanwhile, cut the peppers in half and take out the center. Remove seeds. Slice the red onion into ½ inch slices and coat lightly with olive oil.
3. Place the peppers skin faced down and oiled onions on grill. cook for about 15 minutes or until grilled. Turn over half way through.
4. Remove from grill and place in a bowl covered for a few minutes.
5. Then, peel the peppers. Then chop the peppers and onions and set aside.
6. Add to the bowl, peppers, onion, sun-dried tomatoes, anchovies, capers, pine nuts. Mix well.
7. Then, make the dressing. You will not use all the dressing. Add the olive oil, aged balsamic vinegar, lemon juice, and parsley, garlic, salt and pepper. Pour enough to coat over the salad and mix well.
8. Put in refrigerator for an hour or two to help combine the taste.
9. Serve on bread or a salad.

Calories

168

7%

Fat

13 g

21%

Saturated

1.9 g

9.5%

Carbs

10 g

3.4%

Protein

3.9 g

Fiber

2.4 g

9.6%

Sugar

4.8 g

Sodium

295 mg

12%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Share on social

Tags

20 Minute Recipes,

Best recipes,

Meals,

quick recipes,

Tomato

© 2021 Recipes owned by Sabrinas Organizing blog and owner Sabrina Quairoli

Please note these are affiliate links through Amazon, and at no additional cost to you, I will earn affiliate fees if you decide to make a purchase.

Data from https://www.caloriecount.com/