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Home » Recipe » Slow Cooker Recipes » Slow Cooker Spinach Baked Ziti Recipe

Slow Cooker Spinach Baked Ziti Recipe

Last Modified: October 25, 2024 Sabrina Quairoli This blog uses cookies. It also has affiliate links. We earn sponsored content income.

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Slow cooker (Affiliate Link) meals are great for any gathering as well as weeknight meals. These recipes are going to be easy and many will be make-ahead or quick leave-alone recipes. This one is Slow Cooker Spinach Baked Ziti. I used gluten-free penne pasta but it can easily be changed to regular ziti. I hope you enjoy it and share it with your family and friends. 

Jump to:
  • What ingredients are in the Slow Cooker Spinach Baked Ziti Recipe?
  • How to Make Slow Cooker Spinach Baked Ziti?
  • Reveal
  • Crock-Pot® Spinach Baked Ziti

What ingredients are in the Slow Cooker Spinach Baked Ziti Recipe?

2 cups Spinach
16 oz Ricotta cheese
2 cups Mozzarella
1 egg
¼ cup Pecorino Romano, grated
½ teaspoon Garlic granulated
½ teaspoon Salt
1 tablespoon dried Parsley

One tsp dried Oregano (Affiliate Link)
1 ½ teaspoon dried Basil
¼ teaspoon Pepper

2 14.5 oz cans Diced tomatoes and then mashed
12 oz Gluten-Free Penne or regular Ziti

Slow cooker spinach baked ziti recipe ingredients

It is a super easy recipe to make, read below and try it today!

How to Make Slow Cooker Spinach Baked Ziti?

Spray the Crock-Pot® with non-stick spray (Affiliate Link).

In a large bowl, mix 1 cup ricotta cheese with egg, mozzarella, pecorino romano, garlic, salt, basil, oregano (Affiliate Link), parsley, and pepper. 

Slow cooker spinach baked ziti recipe all ingredients before mixing

Here's what it looks like when it completely mixed together.

Slow cooker spinach baked ziti recipe cheese mixed

Then add the tomatoes and pasta to the mixture. 

Slow cooker spinach baked ziti recipe pasta in tomato sauce

Transfer to the slow cooker (Affiliate Link). Cook on low for 3-4 hours or until the pasta is done. 

About 1 hour before the end time, add the fresh spinach and cover to cook until done.

Reveal

Below is the finished baked ziti in a bowl. It tastes really good and great for a comfort food meal.

Slow cooker spinach baked ziti recipe square image

Want to print this recipe?  Here is a printable of this recipe.

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Slow cooker spinach baked ziti recipe square image

Crock-Pot® Spinach Baked Ziti


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

3 from 6 reviews

  • Author: Sabrina M Quairoli
  • Total Time: 4 hours 10 minutes
  • Yield: 8
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Description

Pasta dishes in the slow cookers (Affiliate Link) are amazing and super easy to do and bring for a pot luck or dinner at home. 


Ingredients

  • 2 cups Spinach
  • 16 oz Ricotta cheese
  • 2 cups Mozzarella
  • 1 egg
  • ¼ cup Pecorino Romano, grated
  • ½ tsp Garlic granulated
  • ½ tsp Salt
  • 1 TBSP dried Parsley
  • 1 tsp dried Oregano (Affiliate Link)
  • 1 ½ tsp dried Basil
  • ¼ tsp Pepper
  • 2 14.5 oz cans Diced tomatoes and then mashed
  • 12 oz Gluten-Free Penne or regular Ziti

Instructions

  1. Spray the Crock-Pot® with non-stick spray (Affiliate Link).
  2. In a large bowl, mix 1 cup ricotta cheese with egg, mozzarella, pecorino romano, garlic, salt, basil, oregano (Affiliate Link), parsley, and pepper.
  3. Then add the tomatoes and pasta to the mixture.
  4. Transfer to the Crock-Pot®.
  5. Cook on low for 3-4 hours or until the pasta is done.
  6. About 1 hour before the end time, add the fresh spinach and cover to cook until done.

Equipment

Image of Slow Cooker Crock-Pot 7 Quart Oval Manual Slow Cooker, Stainless Steel

Slow Cooker Crock-Pot 7 Quart Oval Manual Slow Cooker, Stainless Steel

Buy Now →

(Affiliate Link)

  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Category: pasta
  • Method: slow cooker (Affiliate Link)
  • Cuisine: Italian

Nutrition

  • Serving Size: cup
  • Calories: 382.67 kcal
  • Sugar: 3.17 g
  • Sodium: 471.27 mg
  • Fat: 17.04 g
  • Saturated Fat: 9.31 g
  • Trans Fat: 0.0 g
  • Carbohydrates: 40.32 g
  • Fiber: 4.55 g
  • Protein: 18.7 g
  • Cholesterol: 75.32 mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Below are a few regular baked ziti with spinach recipes if you do not have a slow cooker.

Baked Ziti with Spinach

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Slow cooker spinach baked ziti recipe featured image

Slow cooker spinach baked ziti recipe long image

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About Sabrina Quairoli

I love sharing my passion for organizing life and home. I hope you get inspired when visiting my home organizing tips, quick weeknight recipes, party planning ideas, and DIY organizing projects. Visit the About Me page to read my story.

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  1. Jeannette Paladino says

    November 16, 2015 at 12:21 pm

    Sabrina -- All my favorite ingredients. I'm assuming you can make this in a regular oven roaster, as I've given up on crockpots. First one was defective and the mechanism melted on my first try. New one broke in my recent move. I wasn't destined to have one, I guess.

    Reply
    • Sabrina says

      November 16, 2015 at 12:40 pm

      Sorry to hear that. Yes, of course, you can place it in a 9x13 size pan and make it. It does take about 45 minutes or so. I've used this recipe for baking as well. Enjoy.

      Reply
  2. Rose M Griffith says

    November 15, 2015 at 9:06 am

    Adding this to my recipe program and sharing it, Sabrina. Sounds tasty!

    Reply
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