Delicious Smoked Paprika Roasted Potatoes Recipe

I have been on a smoke paprika theme this summer. But, I don't mind, it's so flavorful that it brings out a lovely aroma when it is cooked. This week is so easy to make and great for a family gathering or a Sunday meal. Roasting potatoes are something my mother used to make all the time because it was so easy to do and while she was focusing on the other parts of the meal, these potatoes would only need a turn once or twice.  It would make a great accompaniment to any skillet or grilling (Affiliate Link) dish. Let me show you how to make this lovely smoky side dish.

Yummy Roasted Potatoes with a Kick Recipe 

Ingredients:

2-3 lbs of new potatoes or your favorite type of potatoes
1 tablespoon Smoked paprika
1 teaspoon granulated garlic
2-3 tablespoon Olive Oil (Affiliate Link)
salt and pepper to the desired amount

Instructions:

Preheat oven to 400 degrees.

Cube potatoes into 1-inch pieces and place in a large bowl. Use a large enough bowl to be able to toss all the ingredients. 

Add paprika, garlic, olive, salt, and pepper to the bowl and mix. 

Toss onto a cookie sheet (Affiliate Link) for 45 minutes.

Season with salt if desired.

Here's a roasted potatoes recipe printable for you to use. Enjoy! 

Delicious Smoked Paprika Roasted Potatoes Recipe

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• Author: Sabrina M Quairoli
• Total Time: 1 hour
• Yield: 8

Print Recipe

Description

Smoked paprika adds a wonderful flavor to these potatoes. 

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Ingredients

• 3 lbs of new potatoes or your favorite type of potatoes
• 1 tbsp Smoked paprika
• 1 tsp granulated garlic
• 3 tbsp Olive Oil (Affiliate Link)
• salt and pepper to the desired amount

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Instructions

1. Preheat oven to 400 degrees.
2. Cube potatoes into 1-inch pieces and place in a large bowl.
3. Add paprika, garlic, olive, salt, and pepper to the bowl and mix.
4. Toss onto a cookie sheet (Affiliate Link) for 45 minutes.
5. Season with salt if desired.

Equipment

Baking Sheets Nordic Ware Naturals Half Sheet, 2-Pack, Natural

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(Affiliate Link)

• Prep Time: 10 minutes
• Cook Time: 45 minutes
• Category: vegetables
• Method: oven roasted
• Cuisine: American

Nutrition

• Serving Size: cup
• Calories: 110.58 kcal
• Sugar: 0.72 g
• Sodium: 201.0 mg
• Fat: 5.26 g
• Saturated Fat: 0.74 g
• Trans Fat: 0.0 g
• Carbohydrates: 14.86 g
• Fiber: 2.15 g
• Protein: 1.82 g
• Cholesterol: 0.0 mg

Here are the finished recipe pictures.  What do you think? Would it be something you make for your family?  Please leave a comment below. I would love to hear from you. I hope you try this recipe and experience how lovely the aromas are that fills your entire home. It's a great recipe for the up-in-coming holiday season.