Parmesan Garlic Roasted Potatoes

Recently, I made London broil for my husband's birthday.  So, to go with the meat, I decided to make these Parmesan Garlic Roasted Potatoes. It's easy and not difficult to make.  And, comes together really easily.  And, did I mention, yummy!  Really yummy!

Here's how I made it.

I started with the ingredients:

2 lb of russet potatoes cut into ¾ inch pieces
½ tablespoon - 1 tablespoon granulated garlic
2 tablespoon dried parsley
2 tablespoon of olive oil (Affiliate Link)
⅓ cup Parmesan cheese
Salt and pepper to taste

Easy Instructions: 

Preheat 400 degrees.

Cut the potatoes into ¾ inches cubes.  Then toss with the granulated garlic, parsley, and olive oil (Affiliate Link).  Then put the potatoes into a baking dish or cookie sheet (Affiliate Link).  I like the glass type.  It crisps up nicely.

Bake for 20 minutes.  Then use a spatula and turn them over.  Then, bake for another 20 minutes.  Then, pull it out and toss with Parmesan Cheese. Put it bake in the oven for 5-10 minutes.  When you pull it out, it should be crisp and the cheese will be melted. Here is the cooked  Parmesan Garlic Roasted Potatoes.

Here is the recipe you can print:

Parmesan Garlic Roasted Potatoes Recipe Card

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5 from 1 review

• Author: Sabrina M Quairoli
• Total Time: 30 minutes
• Yield: 6

Print Recipe

Description

It's an easy recipe we love to make with a bit of parmesan cheese for an added cheezy flavor. 

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Ingredients

• 2 lb of russet potatoes cut into ¾ inch pieces
• ½ tbsp granulated garlic
• 2 tbsp dried parsley
• 2 tbsp of olive oil (Affiliate Link)
• ⅓ cup Parmesan cheese
• Salt and pepper to taste

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Instructions

1. Preheat 400 degrees.
2. Cut the potatoes into ¾ inches cubes. Then toss with the granulated garlic, parsley, and olive oil (Affiliate Link). Then put the potatoes into a baking dish or cookie sheet (Affiliate Link). I like the glass type. It crisps up nicely.
3. Bake for 20 minutes. Then use a spatula and turn them over. Then, bake for another 20 minutes. Then, pull it out and toss it with Parmesan Cheese. Put it bake in the oven for 5-10 minutes. When you pull it out, it should be crisp and the cheese will be melted.
4. Enjoy!

Equipment

Baking Sheets Nordic Ware Naturals Half Sheet, 2-Pack, Natural

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(Affiliate Link)

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: vegetables
• Method: oven roasted
• Cuisine: american

Nutrition

• Serving Size: ½ cup
• Calories: 197.09 kcal
• Sugar: 1.07 g
• Sodium: 385.56 mg
• Fat: 6.81 g
• Saturated Fat: 2.03 g
• Trans Fat: 0.0 g
• Carbohydrates: 28.76 g
• Fiber: 2.31 g
• Protein: 6.52 g
• Cholesterol: 5.62 mg

I hope you try this recipe, share, and leave a message below.

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