Vegetable Cabbage Bean Soup Recipe

If you are looking for a cost-effective slow cooker (Affiliate Link) dish, this vegetable cabbage bean soup recipe is for you! Cabbage is affordable and makes A LOT for a little money. This recipe is wonderful and can be eaten for days.

If you are looking for a great easy weeknight vegetarian recipe, this vegetable cabbage bean soup is delicious. Try it and leave a comment below on what you think. It is super easy to make. All you do and place all the prepared veggies in the slow cooker (Affiliate Link) and wait.

Vegetable Cabbage Bean Soup Ingredients:

• 4 cups vegetable broth
• 5 cups Cabbage thinly sliced
• 1 can of Black beans
• 2 cans of diced tomatoes
• 1 cup carrots or baby carrots chopped
• One med onion chopped
• 1 can of tomato paste
• 2 teaspoon granulated garlic
• 1 teaspoon dried basil
• One teaspoon of dried oregano
• One teaspoon of dried marjoram
• 1 teaspoon dried sage
• One teaspoon of dried thyme (Affiliate Link)
• ¼ teaspoon black pepper
• 1 teaspoon salt
• Optional cooked gluten-free meatballs or other cooked meat

Vegetable Cabbage Bean Soup Instructions:

Thinly slice the cabbage and set it aside. Peel and cut the carrots into slices. Add both to the slow cooker (Affiliate Link).

Add the black beans can. Make sure to rinse the beans before adding.

Add the diced canned tomatoes next.

Then, add the rest of the ingredients - vegetable broth, chopped onion, tomato paste, garlic powder, basil, oregano, marjoram, sage, thyme, and pepper, and stir in the slow cooker (Affiliate Link).

Cover and cook on low for 7-8 hours.

Reveal:

Here's the cooked dish, doesn't it look great?

Here is what it looks like with cooked meatballs in it.

If you plan on doing a Meatless Monday this year, this recipe can be an alternative to other dishes. Would you make this recipe? If you did, please come back and leave a rating or comment below.

Substitutions / additions:

You can add a pre-cooked meat to this dish in the last hour. I liked using precooked meatballs or cooked sausage. One pound is enough.

Add .5 oz Portobello mushroom (dried) Soak before chopping to this dish for extra flavor and depth.

You can also add 1 teaspoon dried rosemary (Affiliate Link) for more herb flavors to the recipe. Be sure to break the dried rosemary (Affiliate Link) up into small pieces.

Instead of black beans, you can add 1 can of Red beans.

Tips when making this recipe:

You can add salt at the beginning or near the end of the cooking time, if you like.

Use a large crockpot; you will need the space. See these large slow cookers (Affiliate Link) below from Amazon.

If you want to print the recipe, here is the recipe:

Print

Other Slow Cooker Recipes:

Below are some other Slow Cooker (Affiliate Link) Soup recipes to try.

Also, visit our other soup recipes for more delicious inspiration.  

I found some collections of slow cooker soup recipes here. Feel free to check them out.

50 Easy Crock Pot Soup Recipes That Are Perfect for Chilly Nights

21 Soup Recipes You Can Make In Your Slow Cooker

If you are looking for tools (Affiliate Link) for this recipe, check out these images on Amazon.

Please note these are affiliate links through Amazon, and at no additional cost, I will earn affiliate fees if you decide to make a purchase.