GF DF Vanilla Coconut Walnut Coffee Cake Recipe

This week's recipe is for the gluten and dairy-free people. It is difficult to find gluten-free and dairy-free recipes without having to substitute dairy alternatives. And, if you want to find a dessert, that is even a bigger feat. I recently was inspired to make a coffee cake-like recipe called "Vanilla Coconut Walnut Coffee Cake." For people who are on a Keto diet, you can also make this recipe because it uses no sugar. When baking in the KETO way, I prefer monk fruit sweetener for sugar. You can find this in your local grocery store these days. It's super easy to make. Just place all the items in a mixer (Affiliate Link) and pour into a greased 9 x 9 glass dish.

GF DF Vanilla Coconut Walnut Coffee Cake Recipe Ingredients:

2 cups almond flour
1 teaspoon baking soda
2 eggs mixed
½ cups stevia Chocolate Chips (mini)
¼ cups coconut flakes (and a tablespoon or so for the top of the cake)
1 teaspoon dried ground cinnamon (Affiliate Link)
1 cup of chopped walnuts
1 cup of coconut milk
½ cup monk fruit sweetener
1 tablespoon Vanilla

GF DF Vanilla Coconut Walnut Coffee Cake Recipe Instructions:

1. Preheat oven 350 degrees.
2. Grease glass 9 x 9 pan. Set aside.
3. Add all the ingredients, start with the 2 eggs, Monk Fruit, coconut milk, and vanilla.
4. Then, add the almond flour, coconut flakes, cinnamon (Affiliate Link), baking soda until mixed,
5. Then, mix for two minutes on high.
6. Add chocolate chips minis until mixed.
7. Pour into the greased glass dish for baking.
8. Sprinkle a small amount of coconut flakes on top.
9. Bake for 30-45 minutes.

Below is the printable recipe for your convenience. 

GF DF Vanilla Coconut Walnut Coffee Cake Recipe

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October 8, 2019

by Sabrina Quairoli

Cuisine american

Category Dairy Free Recipes Dessert Recipes Gluten Free Recipes Keto Diet Recipes Recipe

Persons

12

Serving Size

2 inch x 2 inch

Prep Time

10 minutes

Cook Time

30 minutes

Total Time

40 minutes

Ingredients

• 2 cups almond flour
• 1 teaspoon baking soda
• 2 eggs mixed
• ½ cups stevia Chocolate Chips (mini)
• ¼ cups coconut flakes (and a tablespoon or so for the top of the cake)
• 1 teaspoon dried ground cinnamon
• 1 cup of chopped walnuts
• 1 cup of coconut milk
• ½ cup monk fruit sweetener
• 1 tablespoon Vanilla

Instructions

1. Preheat oven 350 degrees.
2. Grease glass 9 x 9 pan. Set aside.
3. Add all the ingredients, start with the 2 eggs, Monk Fruit, coconut milk, and vanilla.
4. Then, add the almond flour, coconut flakes, cinnamon, baking soda until mixed,
5. Then, mix for two minutes on high.
6. Add chocolate chips minis until mixed.
7. Pour into the greased glass dish for baking.
8. Sprinkle a small amount of coconut flakes on top.
9. Bake for 30-45 minutes.

Calories

282

11%

Fat

23 g

35%

Saturated

7.3 g

35%

Carbs

12 g

4%

Protein

7.5 g

Fiber

3.2 g

12%

Sugar

7.0 g

Sodium

125 mg

5.2%

Trans fat

0.0 g

Cholesterol

28 mg

9.3%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Tags

almond flour cake,

coffee cake,

Gluten free recipe,

keto dessert recipe

© 2024 Recipes owned by Sabrinas Organizing blog and owner Sabrina Quairoli

What do you think? Would you make this? It was moist, and there was little after taste. I made the serving sizes about 2 inches by 2 inches or so to make twelve pieces total. Feel free to share with others that may be interested. If you tried it, please leave a comment and rank it in the recipe printable above.

Visit our other Keto low carb dishes or visit our dessert recipes.

Visit these other recipes I found online that share Keto Style Coffee Cake recipes:

COFFEE CAKE MUFFINS – LOW CARB, KETO, GLUTEN-FREE, THM

KETO COFFEE CAKE MUFFINS

KETO COFFEE CAKE