Sabrinas Organizing

menu icon
go to homepage
  • Home Organization
  • Healthy Recipes
  • DIY Home Projects
  • Browse Gift Ideas
  • Donate Stuff
  • Recycling Events 2025
  • Solution Consultations
  • Virtual Organizing
  • Disclosure Policy and Cookies
search icon
Homepage link
  • Home Organization
  • Healthy Recipes
  • DIY Home Projects
  • Browse Gift Ideas
  • Donate Stuff
  • Recycling Events 2025
  • Solution Consultations
  • Virtual Organizing
  • Disclosure Policy and Cookies
×
Home » Recipe » Vegetarian Recipes

How to Make Stuffed Artichokes Recipe

Jump to Recipe·Print Recipe

****Visit our "Disclosure Policy and Cookies" for details. Affiliate links appear on this page from Google Adsense, Amazon, Order Out of Chaos, Impact affiliate members, Rakuten affiliate members, and Awin affiliate members.****

When my mother passed, I started revisiting her old recipes she made. She was an amazing cook and would make some delicious meals. So, I wanted to share a great recipe that she taught me how to make when I was a teenager. It's one that we would eat at least a few times a year. Not because it is difficult but because it wasn't easy to find good artichokes. And when you did find them, you snatched them up right away. Here is her delicious stuffed artichokes recipe.  Enjoy!

Jump to:
  • Stuffed Artichokes Recipe Ingredients
  • Stuffed Artichokes Recipe Instructions
  • What Tools do I need to make this Stuffed Artichoke Recipe?
  • Do you know how to eat an artichoke?  Here is a video from the California Artichoke Advisory Board. 
  • Stuffed Artichokes Recipe Card
  • Visit our other recipes below.

Stuffed Artichokes Recipe Ingredients

4 large artichokes
1 whole lemon (cut and squeezed for juice)
Stuffing mixture:
1 tablespoon Dried Parsley or fresh
1 cup Panko breadcrumbs
6 crushed garlic
4 tablespoon Olive Oil (affiliate)
Salt and Pepper to taste
1 tablespoon Olive Oil (affiliate) for cooking

Stuffed Artichokes Recipe Instructions

Squeeze the lemon into a large bowl of water to hold all the artichokes. Artichokes turn brown if you don't do this step.

Cut the stems off the bottom of the artichokes to help it sit level in the Dutch oven (affiliate) pan.

cut off the bottom artichoke

Peel the artichoke stem with a peeler and toss it into the lemon water.

artichoke stem

Use a sharp bread knife to cut off the top of the artichoke. Then cut the points off the leaves holding the scissors horizontally to make a straight edge.

cut the artichoke leaves

Turn the artichokes over with the leaves side down to help prevent browning. Set aside.

In a bowl, mix 1 cup Panko breadcrumbs, 1 tablespoon Dried Parsley or fresh, 6 crushed garlic, 4 tablespoon Olive Oil (affiliate), and Salt and Pepper to taste. It should make a paste.  Add more olive oil (affiliate) if needed to get the right consistency.

Drain out the water from each artichoke one at a time and spread out the leaves. Take out some of the leaves from the center.  Don't go too deep in the center. Enough to add some of the stuffing mixtures you made into the center and between the different layers of leaves.

take out center of artichoke

Add enough stuffing mixture in each artichoke.  Add in between the different layers of leaves too. You may have some stuffing left.

Cook the artichokes

Heat the pan and add a tablespoon of olive oil (affiliate) inside the Dutch oven pan.

place in dutch oven pan

Add the stuffed artichoke to the pan. Be sure the pan is not too hot because it may make a mess.

Add ¾ inch of water covering the bottom of the pan. Add the artichoke stems to the water.

Bring to a boil and cover for 30-40 minutes.   NOTE: When the stems are done, the artichokes are done. 

Serve warm. 

Well, that's it.  I hope you try this recipe and come back and leave a comment. 

stuffed artichoke recipe

What Tools do I need to make this Stuffed Artichoke Recipe?

First, you need to know you don't need a lot. But you do need these items.

  1. Dutch Oven Saucepan with Lid - This will help you steam the artichokes better and can easily fit 4 artichokes in them. It should be about 5 qt.
  2. Chef's knife - A good quality chef's knife (affiliate) will help cut through the artichoke stem.
  3. Kitchen shears - These are helpful when cutting the tips of the leaves. You don't want to eat the tips; they are sharp.
  4. A cutting board - A cutting board (affiliate) will help you cut the artichoke safely.
  5. Large prep bowl for water - This bowl is for the lemon, and to add the cut artichokes so they don't oxidate.
  6. A spoon - A tablespoon or teaspoon helps when you are reading to clear out the hairs in the center of the artichoke to make room for the stuffing.

I hope these tools (affiliate) help you make these amazing stuffed artichokes!

Do you know how to eat an artichoke?  Here is a video from the California Artichoke Advisory Board. 

If you want to print out this recipe, here you go:

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Artichoke stuffed Recipe in a plate

Stuffed Artichokes Recipe Card


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 1 review

  • Author: Sabrina M Quairoli
  • Total Time: 55 minutes
  • Yield: 4
Print Recipe
Pin Recipe

Description

Stuffed artichokes are great for special occasions. 


Ingredients

  • 4 large artichokes
  • 1 whole lemon (cut and squeezed for juice)
  • Stuffing mixture:
  • 1 TBSP Dried Parsley or fresh
  • 1 cup Panko breadcrumbs
  • 6 crushed garlic
  • 4 Tbsp Olive Oil (affiliate)
  • Salt and Pepper to taste
  • 1 Tbsp Olive Oil for cooking


Instructions

  1. Squeeze the lemon into a large bowl of water to hold all the artichokes. Artichokes turn brown if you don't do this step.
  2. Cut the stems off the bottom of the artichokes to help them sit level in the dutch oven (affiliate) pan.
  3. Peel the artichoke stem with a peeler and toss it into the lemon water.
  4. Use a sharp bread knife to cut off the top of the artichoke. Then cut the points off the leaves holding the scissors horizontally to make a straight edge.
  5. Turn the artichokes over with the leaves side down to help prevent browning. Set aside.
  6. In a bowl, mix 1 cup Panko breadcrumbs, 1 tablespoon Dried Parsley or fresh, six crushed garlic, 4 tablespoon Olive Oil, and Salt and Pepper to taste. It should make a paste. Add more olive oil if needed to get the right consistency.
  7. Drain out the water from each artichoke one at a time and spread out the leaves. Take out some of the leaves from the center. Don't go too deep in the center. Enough to add some of the stuffing mixtures you made into the center and between the different layers of leaves.
  8. Add enough stuffing mixture to each artichoke. Add in between the different layers of leaves too. You may have some stuffing left.
  9. Heat the pan and add a tablespoon of olive oil into the dutch oven (affiliate) pan.
  10. Add the stuffed artichoke into the pan. Be sure the pan is not too hot because it may make a mess.
  11. Add ¾ inch of water covering the bottom of the pan. Add the artichoke stems to the water.
  12. Bring to a boil and cover for 30-40 minutes. NOTE: when the stems are done, the artichokes are done.
  13. Serve warm.
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: vegetables
  • Method: stovetop
  • Cuisine: italian

Nutrition

  • Serving Size: 1 artichoke
  • Calories: 338.67 kcal
  • Sugar: 2.84 g
  • Sodium: 570.93 mg
  • Fat: 17.87 g
  • Saturated Fat: 2.44 g
  • Trans Fat: 0.0 g
  • Carbohydrates: 41.45 g
  • Fiber: 10.68 g
  • Protein: 9.35 g
  • Cholesterol: 0.0 mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Please note these are affiliate links through Amazon (affiliate), and at no additional cost to you, I will earn affiliate fees if you decide to make a purchase.

Visit our other recipes below.

  • Pasta and Lentil Soup
    Pasta and Lentil Soup Recipe
  • Quick KETO Pizza Eggs Recipe
  • Butternut squash soup recipe
    Delicious Butternut Squash Soup recipe for Weeknight Meals
  • Guacamole dip in bowl
    The Best Guacamole Dip Recipe Ever
stuffed artichoke
(Visited 803 times, 1 visits today)
First, you need to find the clutter. Get a copy of our free How to awaken from clutter blindness ebook by Sabrina's Organizing to access the tools, tips, and strategies to help find clarity and organization.
Do you live in South Eastern Pennsylvania? Don't know where to start organizing in your home? Need a plan? Check out our Sabrina's Organizing Solutions ConsultationsAre a DIYer and just need accountability to get through the mess in your home and life? Check out our Sabrina's Organizing Virtual Organizing Services

More Vegetarian Recipes

  • Slow cooker spinach baked ziti recipe featured image
    Slow Cooker Spinach Baked Ziti Recipe
  • roasted potatoes with title at the top right corner - square image
    Parmesan Garlic Roasted Potatoes Recipe
  • Sauteed Brussel Sprouts and Carrots Warm Salad recipe -square image
    Sauteed Brussel Sprouts and Carrots Warm Salad Recipe
  • How to Make Red Pepper Tomatillos Dip (salsa verde) square image
    How to Make Red Pepper Tomatillo Dip Recipe

About Sabrina Quairoli

I love sharing my passion for organizing life and home. I hope you get inspired when visiting my home organizing tips, quick weeknight recipes, party planning ideas, and DIY organizing projects. Visit the About Me page to read my story.

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Susan cooper says

    May 13, 2016 at 9:19 pm

    These look yummy! And they would be very pretty on a dinner plate. Can't wait to try them. Printing out recipe now.

    Reply
Sabrina owner of Sabrina's Organizing and Admin Services

Hey, I'm Sabrina!

Thanks for stopping by and checking out my blog, where you can find Home Organizing, Quick Weeknight Recipes, and DIY Craft Home Organizing Projects. Feel free to browse around to get motivated to improve your home life!

Learn More
Sabrina Morresi Quairoli Received the NAPO Certificate of Study for Essentials of Productivity - digital badge
Sabrina's Organizing Supporting individuals since 1997 BANNER 25 year banner
Ready to Streamline Your Home - Get this year's Declutter Challenge ebook for Free long image

Recent Posts

  • square image size - title at the bottom center - showing the inside of the wooden tray project
    Cute and Useful Wooden Jewelry Tray DIY Project
  • Why You Should Not Store Bed Linens in a Bathroom Closet -square image
    Why You Should Not Store Bed Linens in a Bathroom Closet
  • Bathroom sink with white counter and title of post in the center - square image
    The Ultimate Bathroom Organization Roundup: Transform Your Space from Chaos to Calm
  • How To Reduce Academic Stress For Middle Schoolers
    How To Reduce Academic Stress For Middle Schoolers

Popular Posts

  • Yummy Curry Chicken Salad Recipe
  • Places To Donate Jewelry You Do Not Want
  • The Ultimate Cruise Packing List Everyone Needs
  • 43 Positive Mantra Sayings to Keep You on the…
  • This Year's Recycling and Shredder Events

Planners You And Your Family Will Love!

Buy Yours Today!

For women, mom, etc...

Mom Agenda logo and M in the center - planner in the background

Mom Agenda

Buy Now →

For Students, planning time and homework

OOOC Planners in various colors

Order Out of Chaos® Academic Planners - Student Academic Planners

Buy Now →

For 8x11" Planners Lovers

planner with colorful tabs and open book square image

Simplified by Emily Ley for AT-A-GLANCE®

Buy Now →

(affiliate)

Click on this badge to learn what this badge means on NAPO.net

Sabrina's Organizing & Admin Services Registered & Insured through 2025
Get your free copy of our Home Management binder ebook
Get our Holiday Season Planner to help you save money and time with free checklists and Printables to make this season amazing

Amazon Disclosure


Sabrina's Organizing blog is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Footer

↑ back to top

About

  • About Me
  • Privacy Policy
  • Disclosure Policy and Cookies
  • Google Analytics Privacy Statement and Opt-Out Option
Sabrina's Organizing Supporting individuals since 1997 BANNER 25 year banner

Certifications and Associations

  • 2025 NAPO Business Stamp of Approval
Sabrina Morresi-Quairoli received Essentials of Productivity Certificate of Study from NAPO.

Contact

  • Contact
  • Solution Consultations
  • Virtual Organizing Consults
  • Write for Us
Productivity and Organizing Blog Carnival Ultimate Star Blogger Member
Sabrina's Organizing,  Sabrina's Admin Services, Organizing on a Dime, and Recipes to Chew On blogs by Sabrina Morresi-Quairoli is licensed under CC BY-NC-ND 4.0

As an Amazon Associate, I earn from qualifying purchases.

Copyright © 2011-2025. Sabrina's Organizing Blog content by Sabrina Morresi-Quairoli is licensed. Based on work at Sabrina’s Organizing blog, social media content, and newsletters shared, permissions beyond the scope of this license may be available when contacting me.

Manage Consent
To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
Manage options Manage services Manage {vendor_count} vendors Read more about these purposes
View preferences
{title} {title} {title}